Dried oranges are the perfect way to add both natural beauty and a festive scent to your home.
How to Make Dried Oranges:
Slice the Oranges – Use a sharp knife to slice oranges into about ¼-inch thick rounds. The thinner, the better.
Bake Them Low & Slow – Preheat your oven to 200°F (90°C). Line a baking sheet with parchment paper and arrange the orange slices in a single layer. Bake for about 3 hours, flipping every hour to ensure they dry evenly. The result should be beautifully dried, slightly caramelized slices.
Add the Finishing Touches – Once they’re cool, thread a thin ribbon or twine through the centre and hang them as ornaments.
The citrusy scent from the dried oranges will fill your home with an inviting aroma—nothing says "holiday" quite like it!